Domestic Food Industrial Mixed Cycle Drying Machines

Used to dry and sterilize powdered solid, granule, fiber splicing or colloid foodstuff, additive, condiment, medicine, health products, special local agriculture side products, dehydrated vegetables, bean powder, oatmeal, fast noodles, rice powder, chicken essence, tea leaves, tobacco

Product Description

     Used for drying and disinfecting powdered solids, particles, fiber fusion or colloidal foods, additives, condiments, medicines, health products, local special agricultural by-products, dehydrated vegetables, soy flour, oatmeal, instant noodles, rice noodles, chicken essence, tea, tobacco ; Ripening, baking and puffing of beef jerky, sunflower seeds, small walnuts, potato flakes, fish and shrimp flakes; Sterilization of oral tonic, casual snacks, snack packaged meat, vegetable powder, pickles, celery seeds, soy products And preservation; eliminate the fishy smell of broad beans and rapeseed; dry cocoons; heat and disinfect fast food. 

We can manufacture non-standard equipment according to customer requirements!

Drying Machines

Model & spec.

SED-25RXG

Drying quantity per time (kg)

25

Power of blower fan (kw)

0.45

Consumed steam(L/min)

5

Drying cart (pcs)

0

Drying pan(pcs)

24

Machine Size (mm)

1550*1000*2044

Upper and lower temp. difference

±2

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